Most of you have been asking about white coffee. So I decided to make a post about what is White Coffee?
White Coffee is a type of coffee that has gained popularity in recent years. It is a relatively new beverage that is produced using a unique roasting technique. Unlike, traditional coffee, white coffee is roasted for a shorter duration at a lower temperature, resulting in a lighter color and a milder flavor.
White coffee is believed to have originated from Malaysia, where it is commonly served as a local beverage. It has since spread to others parts of the world, particularly in coffee shops and specialty stores.
One of the primary benefits of white coffee is its low acidity. This makes it an excellent choice for individuals who suffer from acid reflux or other digestive issues. Additionally, the unique roasting process used in white coffee makes it higher in caffeine compared to traditional coffee, providing and added boost of energy.
Simple guide on how to make White coffee:
- Espresso shot(s)
- Milk ( Whole, 2%, skim, etc.)
Instructions:
1. Begin by preparing your espresso shot using an espresso machine.
2. Heat the milk or steam it in your espresso machine.
3. Pour the heated milk into the espresso shot and stir gently.
4. Add sugar or sweetener to taste, if desired.
5. Serve the white coffee hot and enjoy!
Keep in mind that the ratio of milk to espresso can vary depending on personal preference, but a standard ratio is one third espresso and two thirds milk .
Enjoy your coffee as a morning treat or as an afternoon pick me up. It is a delicious and simple drink that is sure to satisfy and coffee lovers taste buds.
Can White coffee be made in a French Press or only in a espresso machine?
White coffee can be made in a French press as long as the coffee beans used are a light roast and the water temperature is kept low (around 160-170F.) However, it is recommended to use a espresso machine to achieve the ideal flavor and consistency.
Overall, white coffee is a delightful and unique beverage that is worth trying at least once. Whether you prefer it hot or iced, with milk or without, it's sure to be a refreshing and enjoyable treat for your taste buds.